| Serving Size: 1 scoop (Approx. 29.8 g) Servings Per Container: 18 Servings | ||
| Amount Per Serving | %DV | |
|---|---|---|
| Calories | 120 | |
| Total Fat | 3 g | 4% |
| Saturated Fat | 1.5 g | 8% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 270 mg | 12% |
| Total Carbohydrate | 4 g | 1% |
| Dietary Fiber | 2 g | 7% |
| Total Sugars | ||
| Includes 0 g Added Sugars | 0% | |
| Protein | 20 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 30 mg | 2% |
| Iron | 5 mg | 30% |
| Potassium | 60 mg | 1% |